With the cooperation of NIPO and APO was held:
E-Learning Course on “Value-Addition to Agri-food Products” via Video Conference.
The internet course on Value-Addition to Agri-Food with the support of APO was held by NIPO in Iran. In this course, trainees from Iran, India, Bangladesh and Nepal were online.
Also, in this course, 23 persons from various organizations of I.R. Iran were present.
International resource persons from Singapore and Pakistan shared their knowledge and experiences through the program. The local resource person for this course was Dr. M.R. Ardakani (university professor holding post-doctorate degree in organic agriculture).
During the third day of the program, a site visit was made from Sahar Bakery Company and the achievements of this visit were presented as Iran’s country presentation in the last day of the program.